Chinese Cuisine : Gwangju Tourism

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Gwangju Tour shining with 5 bright attractions

[Chinese Cuisine] Macheollu Like 5 [Chinese Cuisine] Macheollu You can enjoy a variety of Beijing and Shanghai cuisine, such as fried pork belly in soy sauce, stir... You can enjoy a variety of Beijing and Shanghai cuisine, such as fried pork belly in soy sauce, stir-fried seafood and vegetables, sweet and sour pork, shrimp in chili sauce, stir-fried seafood with abalone and scallop, lobster, dim sum, nurungji-tang (scorched rice soup), and steamed fish. Like 5
[Chinese Cuisine] Yeonganbanjeom Like 11 [Chinese Cuisine] Yeonganbanjeom Traditional Beijing cuisine triggering nostalgia This authentic Chinese restaurant, which was opened... Traditional Beijing cuisine triggering nostalgia This authentic Chinese restaurant, which was opened in 1959 by a couple from Beijing, has been in the family for two generations. When you bite into the sweet and sour pork, you will be amazed first by the crunchy sound and then by the moist and chewy batter and the tenderness of the meat. Without the sauce, the meat tastes a bit bland, but when you dip it in the sauce, the sweet and sour flavor will leave you amazed for the third time. Their signature dish is sanyong galbi, an essential dish served at Chinese wedding receptions, etc., is marinated in a special sauce and served with sweet, sour, and spicy sauce with plenty of garlic. They have decided not to offer delivery service in order to maintain the quality of the food that they are known for. Like 11

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